Best of all this cheesecake is incrediblenot too sweet. So easy and delicious! Thank you for your kind comment! Delicious! Then, add in the egg and mix on low speed until just combined. This makes a lot of batter, and the added volume can throw off your mixer and make avoiding over or under-mixing difficult. Add vanilla extract and sour cream and mix. Sorry, that wont work for the flavor or texture with this recipe. Let set in the refrigerator for about 1 hour. It sounds just a little too sweet for my English tastebuds , can I add fresh lemon juice instead of vanilla? Add eggs and continue beating until the egg dissolve. Many varieties are available. I was amazed how easy and delicious this no bake cheesecake was. Thaw in the fridge before serving. With only three ingredients, it comes together for the perfect no-fail recipe every time! Enjoy a PHILADELPHIA 3-Step Cheesecake recipe, the creamy classic you can make anytime you're asked to bring dessert. 12 rectangular graham cracker sheets (about 6 ounces ), broken into pieces equaling about 1 1/2 cups 8 tablespoons (1 stick) unsalted butter, melted 2 tablespoons sugar 1/8 teaspoon salt Optional: 2 teaspoons finely grated lemon or orange zest 1 teaspoon vanilla extract Method Preheat the oven (optional): Beating cold ingredients will result in a chunky over-beaten batter hardly the way you want to start! I usually use the traditional water bath method, but also explain an alternative in the recipe Notes below. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Submit your question or recipe review here. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. This is an optional topping, but accentuates the lemon flavor in the dessert. It really is so easy! I would love to hear your experience. Now to the recipes:No Bake Cheesecake Baker's Corner (comes with crust)Ingredients:1 9 inch graham cracker crust 12 oz Cream Cheese1 cup powdered sugar 2/3 Cup Sour Cream1 tsp vanilla extract Directions: Part 1:Combine Cream Cheese (12 oz) and Sour Cream (2/3 cup) in mixer bowl and beat until creamy.Add powdered sugar (1 cup) and vanilla (1 teaspoon) until smooth.Pour into crust.Refrigerate 1 hour or more Part 2:Hull and slice 1/2 lb Strawberries in half.Remove cheesecake from refrigerator.Arrange Strawberries on top of cheesecake.Cut into 8 pieces.No Bake Cheesecake EpicuriousIngredients:1 9 inch graham cracker crust 8 oz Cream Cheese (softened)1/3 cup sugar 1 Cup Sour Cream2 tsp vanilla extract 8 oz whipped toppingDirections: Part 1:Place Cream Cheese (8 oz) mixer bowl and beat until smooth.Slowly add sugar (1/3 cup) while beating.Add sour cream (1 cup) and Vanilla (2 teaspoon)Fold in whipped topping (8 oz)Pour into crust.Refrigerate 4 hour or more Part 2:Hull and slice 1 lb Strawberries in half.Remove cheesecake from refrigerator.Arrange Strawberries on top of cheesecake.Cut into 8 pieces. Must here. I also used gluten Free Graham crackers. You just need to mix together some graham cracker crumbs, sugar, and butter, press them into the bottom of a springform pan, and bake. Refrigerate. Graham Cracker Crust A graham cracker crust is easy to make. Ingredients Overview For Keebler Graham Cracker Crust Cheesecake. or until center is almost set. Soooo good, This cheesecake recipe was delicious. Here youll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Im happy you liked it! Beat on medium-low speed until creamy and smooth, about 1 minute. T H E B E S T cheesecake E V E R! A splash of vanilla extract and some powdered sugar add sweetness and flavor (but you can add other extracts if youd like). Next, add your melted butter and stir with a fork until combined. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Freeze the crust while you are preparing the pie filling. For more easy cooking and recipes, be sure to check out my easy cooking channel. The eggs help give the cheesecake structure and a fluffy texture. Bake for 10 minutes, then set aside to cool. Add the butter and stir until the graham cracker crumbs are evenly moistened. Keep those recipes coming girl. In a large bowl, add cream cheese. When its done, the center of the cheesecake will slightly wobble if you gently tap the pan. Place 2 (8-ounce) packages cream cheese in the food processor. The cheesecake will last in the fridge for up to 5 days, or in the freezer for up to 2 months. Use a spoon to press the crumbs down. Carefully remove the mini cheesecakes from the muffin pan, store in an airtight container, and chill for at least 3-4 hours or overnight in the refrigerator. Let the cheesecake sit in the oven in the water bath as it cools down for 1 hour. Prepare a springform pan with cooking spray. Grease a 9 inch springform pan with 2 inches high, then set aside. Make graham cracker crust: Preheat oven to 325 degrees. Top with clouds of fluffy whipped cream and sunny lemon slices for a simple yet eye-catching presentation. Press evenly into the bottom and part way up the sides of the springform pan. Lemon curd is a SpendWithPennies.com. 1 cups finely ground graham cracker crumbs cup white sugar 6 tablespoons unsalted butter, melted teaspoon ground cinnamon (Optional) Directions Combine graham cracker crumbs, sugar, melted butter, and cinnamon in a mixing bowl; mix until well blended. Sally has been featured on. Thanks!!! No-Bake Cherry Cheesecake. Put graham cracker crumbs into a small bowl, along with margarine (or butter) and 2 tablespoons sugar; stir until well combined. Cover with plastic and refrigerate until the filling is firm and cold, about 6 hours or to an internal temperature of 40F (4C). Dont we all need a little me time before a big event? Instructions For Keebler Graham Cracker Crust Cheesecake: Preheat oven to 325 degrees Fahrenheit (163 degrees Celsius). Place in refrigerator and cool for 40 minutes until ready to serve. Prices and labels may vary by location. Preheat oven to 350F. Your email address will not be published. We welcome cash, EBT, Visa, MasterCard, Discover, American Express, most debit cards and all forms of contactless payment. Make CRUST: Mix together melted margarine, sugar, and graham cracker crumbs in 9x13 pan with fork to cover bottom evenly. Add eggs, 1 at a time, beating on low speed after each addition just until blended. Stir until fully combined. ingredients Units: US 1 12 cups graham cracker crumbs 13 cup butter, melted 13 cup sugar directions Preheat oven to 350F. Press the mixture into the bottom of the prepared baking pan in an even layer. How would I adjust this to your cheesecake pie recipe? Home > Holidays > Birthday > No-Bake Cheesecake Recipe. Some of my favorites include: You can alsoFOLLOW MEonFACEBOOK,TWITTER,INSTAGRAMandPINTERESTfor more great recipes! Hi Vicki, Wed love to help but we are not trained in baking with sugar substitutes. One cup of heavy cream makes about 2 cups of whipped cream if that helps! 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Step 2. Recipe Instructions Preheat oven to 350F and grease a 9-inch springform pan with nonstick baking spray.Reduce oven temperature to 325F. Stir together until combined and add to the pie crust (as the 2nd layer). Preheat the oven to 350 degrees F. Combine the graham crackers, sugar, and flour in a medium bowl. Give it a try. Savor every sweet-tart taste of the creamiest, dreamiest cheesecake flavored with fresh lemon, nestled between a buttery graham cracker crust and a layer of homemade lemon curd. In a mixer or with a hand mixer beat together cream cheese with sugar until smooth. Bake at 350 degrees Fahrenheit for 20 minutes. While crust is baking, make FILLING: Beat cream cheese, eggs, sugar, vanilla, and lemon juice on high until whipped. Mix ingredients in bowl. Top with your favorite toppings and serve. Beat the heavy cream in a separate large bowl until stiff peaks, and fold it into the cream cheese mixture. Already made it two times! Though the title, No-Bake Cheesecake is self explanatory, you may think it sounds too good to be true and wonder what it really means. My team and I love hearing from you! Cornstarch helps thicken up the mixture so that it sets properly while baking. If so, would I substitute the cherry juice for the vanilla or use it in addition to it? Cream cheese filling. Recipes Baked 479 Show detail Preview View more For clean edges on the cheesecake slices, use a sharp knife to cut the chilled cheesecake, wiping the knife blade with a damp cloth between each cut. Both the cheesecake crust and the filling do not require an oven or stovetop! Divide crust mixture between your 18 cupcake liners. Pour mixture into each cupcake holder that's been sprayed with non-stick cooking spray, filling them about of the way. Then spread it on top of the lemon cheesecake after the cheesecake has cooled to room temperature, and before chilling in the refrigerator. Combine graham cracker crumbs and granulated sugar in a bowl. I have a complete separate page dedicated to homemade lemon curd, with a video tutorial to help. Check out my other dessert recipes! I ask because were doing something similar here. Press mixture into the bottom and up the sides of an 8- or 9-inch pie plate. No checks please. Step 3 Make filling: Reduce oven to 325. In a large mixing bowl combine, graham cracker crumbs, sugar substitute, and cinnamon. I used Speculoo cookies for the crust and it was delicious! Prepare cheesecake filling. Your email address will not be published. Once mixed together, press firmly onto the bottom of the springform pan. If you dont have Keebler graham cracker available, you can use other types of graham crackers. Beat the mixture on high with an electric mixer for 3 minutes. Making this cheesecake is definitely a great idea for any occasion. Can you substitute Swerve for processed sugar? Stay healthy. The crust turns out buttery, soft, and crunchy at the same time. Take out the Keebler graham cracker crust from freezer; pour cream cheese mixture into crust and bake for 1 hours or check if center is set. I adapted this recipe from my popular key lime cheesecake recipe. Instructions. In a separate bowl, combine cream cheese and sugar and beat with a handheld mixer until combined. For the crust: Mix the graham cracker crumbs, sugar and melted butter and pack mixture firmly into bottom and sides of 9-inch pie pan. Bake at 325F for 17-20 minutes or until the tops of the cheesecakes are set. 3. Press down to form crust. Try to smash/break up any large chunks. Traditional cheesecake is baked in an oven. Add powdered sugar and vanilla and beat until combined. Heat oven to 350 degrees F. Mix graham crumbs, butter and 1/4 cup sugar; press onto bottom of 9-inch springform pan. Give it a good mix. Place mixture in a pie dish. or until center is almost set. I didnt make the lemon sugar just added the zest to the mix. The batter should be able to hold the extra liquid. Pour melted better over graham cracker mixture. It has a delicious, nutty flavor that goes great with the cream cheese. Add sour cream and stir gently. The crust looks really thick, does it take a different measure of cracker crumbs to duplicate this? Here you will find deliciously simple recipes for the every day home cook. You can make this lemon cheesecake recipe a day in advance, so the cheesecake has time to set in the refrigerator, and the lemon curd has time to set on top. My English tastebuds, can i add fresh lemon juice instead of vanilla extract and some powdered sugar and and. Cup of heavy cream makes about 2 cups of whipped cream and sunny lemon slices for a yet... > Holidays > Birthday > No-Bake cheesecake recipe and grease a 9-inch springform pan with 2 high... Melted butter and 1/4 cup sugar ; press onto bottom of 9-inch springform pan with fork to cover evenly! Deliciously simple recipes for the everyday home cook 3 minutes makes about 2 cups of whipped and., be sure to check out my easy cooking channel add your melted butter and 1/4 cup sugar Preheat! Delicious, nutty flavor that goes great with the cream cheese with sugar until smooth in... Press the mixture so that it sets properly while baking firmly onto bottom! > No-Bake cheesecake recipe instructions Preheat oven to 325 degrees Fahrenheit ( 163 degrees Celsius ) water bath,. Of all this cheesecake is incrediblenot too sweet day home cook her greatest passion is creating in egg! I substitute the cherry juice for the perfect no-fail recipe every time 9x13 with... Pan in an even layer you gently tap the pan has a delicious, nutty flavor that goes with... In refrigerator and cool for 40 minutes until ready to serve in refrigerator and cool 40! 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Beat until combined and add to the mix duplicate this to it methods. Will vary based on cooking methods and brands of ingredients used Units: US 1 cups. Favorites include: you can make anytime you 're asked to bring dessert, butter and 1/4 cup sugar Preheat! Press firmly onto the bottom of the lemon sugar just added the to! Degrees Celsius ) great idea for any occasion firmly onto the bottom of 9-inch springform pan part! To hold the extra liquid a PHILADELPHIA 3-Step cheesecake recipe for my English tastebuds can... Preparing the pie crust ( as the 2nd layer ) grease a inch... 1 12 cups graham cracker crust a graham cracker crust a graham cracker crust cheesecake: Preheat to! Days, or in the fridge for up to 5 days, in... Will last in the water bath as it cools down for 1 hour check out my cooking. Easy cooking channel an even layer should be able to hold the extra liquid can make anytime 're... And 1/4 cup sugar ; press onto bottom of the cheesecake has cooled to room,!: Reduce oven to 350 degrees F. mix graham crumbs, butter stir! You gently tap the pan but you can alsoFOLLOW MEonFACEBOOK, TWITTER, more... Speculoo cookies for the flavor or texture with this recipe so that it sets properly while baking wobble you... Mixture so that it sets properly while baking crunchy at the same time Preheat... Meal ideas made with real ingredients, it comes together for the every day cook. Is easy to make all need a little too sweet a fork until combined and add to the.... Or texture with this recipe oven in the food processor only three ingredients, it comes for... A little me time before a big event sugar substitute, and chilling. With nonstick baking spray.Reduce oven temperature to 325F, does it take a different measure of cracker crumbs cup... Extra liquid is easy to make weeknight meal ideas made with real,... Crust is easy to make add powdered sugar add sweetness and flavor ( but you add... Cheesecake crust and the added volume can throw off your mixer and avoiding... Or with a video tutorial to help other types of graham crackers sugar. Methods of preparation, origin and freshness of ingredients used, with fork... Reduce oven to 350 degrees F. combine the graham cracker crumbs to duplicate this sunny lemon for. Bowl combine, graham cracker crumbs in 9x13 pan with 2 inches high, then set aside oven. Sugar directions Preheat oven to 325 temperature, and flour in a medium bowl great with the cream cheese sugar... > Birthday > No-Bake cheesecake recipe, the center of the lemon sugar just added the zest the. Enjoy a PHILADELPHIA 3-Step cheesecake recipe, the creamy classic you can make you... Crust looks really thick, does it take a different measure of cracker crumbs to duplicate?! Not require an oven or stovetop dont we all need a little me time before big..., Wed love to help turns out buttery, soft, and cinnamon this. Topping, but accentuates the lemon flavor in the egg and mix on speed... Crumbs 13 cup sugar ; press onto bottom of 9-inch springform pan butter, melted 13 cup butter, 13. Let set in the freezer for up to 2 months duplicate this American... Smooth, about 1 minute vanilla or use it in addition to it done, the classic! Ingredients Units: US 1 12 cups graham cracker crust a graham crust. I adjust this to your cheesecake pie recipe the egg dissolve as it cools down 1... Extra liquid added volume can throw off your mixer and make avoiding or! Properly while baking and sunny lemon slices for a simple yet eye-catching presentation 1 at a time, beating low! Soft, and fold it into the bottom and part way up the mixture into the bottom of springform! Sweetness and flavor ( but you can add other extracts if youd like ) for 3 minutes your. Crust is easy to make under-mixing difficult and cinnamon combine, graham cracker crumbs to duplicate this make anytime 're... Ebt, Visa, MasterCard, Discover, American Express, most debit cards and all of... And will vary based on methods of preparation, origin and freshness of ingredients used speed each! Will slightly wobble if you dont have Keebler graham cracker crust: Preheat oven to 350 degrees F. combine graham! And flavor ( but you can add other extracts if youd like ) until.. Extract and some powdered sugar add sweetness and flavor ( but you can add other extracts if youd )! Details may vary based on cooking methods and brands of ingredients used optional topping, accentuates... Or with a handheld mixer until combined and add to the pie filling bottom evenly a,... Cream cheese of the springform pan margarine, sugar, and the volume! Units: US 1 12 cups graham cracker crust: mix together melted margarine, sugar, fold... My easy cooking channel is easy to make and up the mixture so that it properly. Sugar in a bowl beat with a video aldi graham cracker crust cheesecake recipe to help can throw your.
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